How to Prepare Speedy Pakchoy or Petchay Mix

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Pakchoy or Petchay Mix. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pakchoy or Petchay Mix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pakchoy or Petchay Mix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Pakchoy or Petchay Mix using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Pakchoy or Petchay Mix:

1. 3 bundle petchay
2. 1 pack fresh mushroom
3. Half slice of fish block
4. Half carrot slice diagonally
5. 1 tbsp oil
6. 1 tsp oyster sauce
7. 5 clove garlic
8. 1 thumb size ginger

Steps to make to make Pakchoy or Petchay Mix

1. Heat pan and fry the fish block until done then set aside.
2. Continue by stir fry the ginger and garlic together.
3. Then drop all veggies and add oyster sauce.
4. Toss all together unti l half cook.Then add fish block then mix and transfer in plate.
5. If you want your veggies a little bit soft.Cook it longer. I want want crunchy

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So that is going to wrap it up for this exceptional food Easiest Way to Make Favorite Pakchoy or Petchay Mix. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!