Recipe of Speedy Fasolka po Bretońsku

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Quick Fasolka po Bretońsku. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fasolka po Bretońsku, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fasolka po Bretońsku delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Fasolka po Bretońsku estimated approx 1.5 hr.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Fasolka po Bretońsku using 12 ingredients and 9 steps. Here is how you can achieve that.

Bean stew. Something my grandmother made.

Ingredients and spices that need to be Get to make Fasolka po Bretońsku:

1. 6 canswhite beans (3 navy and 3 cannellini)
2. Kielbasa (2 pack)
3. 2 tbsp oil
4. 1 large onion
5. 5 cloves garlic, chopped
6. 1/2 tbsp salt
7. 1/2 tsp pepper
8. 1 tbsp smoked paprika
9. 1 tbsp marjoram
10. 1 tbsp cumin
11. 1 lg can fire roasted diced tomatoes
12. 1 can tomato paste

Steps to make to make Fasolka po Bretońsku

1. If you use dry beans, soak over night. Rinse, cook 90 mins with salt. Drain. Keeping 1 cup of water. You can skip this if using canned beans.
2. Add drained beans to broth or water and heat. Add oil.
3. Dice kielbasa and onion. You can also throw in bacon if you choose.
4. Fry kielbasa and bacon. When they're ready, add onion, fry a few more minutes.
5. Add kielbasa, bacon, onion to beans.
6. Add spices, paste and tomatos. You can add more spices to taste.
7. Mix and cook another 20 mins.
8. I often make this in a crock pot, on high for 4 hours and/or on low for 6 or so. Until everything is cooked and soft. When using a crock pot, I don't precook anything.
9. Serve with warm bread.

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So that's going to wrap this up with this special food Simple Way to Make Favorite Fasolka po Bretońsku. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!