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Simple Way to Prepare Award-winning Truffled Fontina and Mushroom Pizza

Truffled Fontina and Mushroom Pizza

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Ultimate Truffled Fontina and Mushroom Pizza. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Truffled Fontina and Mushroom Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Truffled Fontina and Mushroom Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Truffled Fontina and Mushroom Pizza is 6 small slices. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Truffled Fontina and Mushroom Pizza estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few components. You can cook Truffled Fontina and Mushroom Pizza using 5 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Truffled Fontina and Mushroom Pizza:

  1. 1 (20 inch) pizza dough
  2. 10 ounces mushrooms
  3. 7 ounces fontina
  4. 2 tablespoons truffle and mushroom spread
  5. White truffle oil

Steps to make to make Truffled Fontina and Mushroom Pizza

  1. Put a pizza stone in the lower rack of the oven and preheat it to 500F for at least 45 minutes.
  2. Clean and slice mushrooms.
  3. Shred cheese.
  4. Roll out dough into a 20-in round on a well-floured surface.
  5. Generously dust a pizza peel with flour. Place pizza on it.
  6. Spread truffle and mushroom paste, scatter sautéed mushrooms and distribute cheese on top.
  7. Carefully hit the peel sideways to loosen the bottom of the pizza. Slide it onto the stone and bake for 10 minutes until puffed and golden.
  8. Let cool for 5 minutes. Drizzle truffle oil and slice.

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Truffled Fontina and Mushroom Pizza. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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