How to Prepare Award-winning Cheesy Scalloped Potatoes

Hey everyone, it is John, welcome to our recipe site. Today, we're going to make a special dish, Easiest Way to Make Any-night-of-the-week Cheesy Scalloped Potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cheesy Scalloped Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Scalloped Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesy Scalloped Potatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheesy Scalloped Potatoes estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few components. You can cook Cheesy Scalloped Potatoes using 8 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Cheesy Scalloped Potatoes:

1. 2 lb russet potatoes (thinly sliced)
2. 3 Tbs butter
3. 3 Tbs flour
4. 1 1/2 C milk
5. 1 tsp salt
6. 1 tsp cayenne pepper
7. 1 1/2 C grated sharp cheddar cheese
8. 1 tsp paprika

Steps to make to make Cheesy Scalloped Potatoes

1. Preheat oven to 350 degrees. Grease a 1.5 quart baking dish (8x8 or 9x9 inch baking dish will work).
2. In a small sauce pan, melt butter and stir in flour.
3. Whisk in the milk and season with salt and cayenne.
4. Cook sauce on low until smooth and boiling, stirring occasionally with a whisk.
5. Reduce heat and stir in 1 cup of the cheddar cheese.
6. Place a half of the sliced potatoes in the baking dish. Pour half of cheese sauce over potatoes. Repeat with second layer of potatoes and cheese sauce.
7. Sprinkle the remaining 1/2 cup of cheddar cheese on top. Top with some paprika for color.
8. Bake uncovered for about 1 hour at 350°F or longer until the potatoes are fork tender.

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Cheesy Scalloped Potatoes. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!