Easiest Way to Make Any-night-of-the-week Blackeyed Pea Patties from the South

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Perfect Blackeyed Pea Patties from the South. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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The same is true for lunches when we often resort to your can of soup or box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into making an instant and easy yet delicious lunch. You may notice many thoughts in this report and the hope is that these thoughts won't just enable you to get off to a excellent beginning for finishing the lunch R-UT most of us seem to find ourselves at at some point or another but in addition to use new things on your own.

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Many things affect the quality of taste from Blackeyed Pea Patties from the South, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blackeyed Pea Patties from the South delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Blackeyed Pea Patties from the South using 6 ingredients and 4 steps. Here is how you can achieve it.

So many different recipes for this here is one I want to share with yall. It's simple to make using leftover blackeyed peas that's been cooked with ham. Some use peppers, bacon, corn, Lima beans and so on. Some use cornbread mix instead of flour. Some use eggs or applesauce to help bind the patties. Well here is mine, just simple leftover blackeyed peas from New Years Day dinner.

Ingredients and spices that need to be Take to make Blackeyed Pea Patties from the South:

1. 8 cups cooked blackeyed peas
2. 1 cup self rising flour
3. To taste salt
4. 1/2 cup diced onion
5. As needed oil to medium fry in 1/3 cup
6. 1 cup butter

Steps to make to make Blackeyed Pea Patties from the South

1. Mash the peas. Dice the onion.
2. Add onion and flour to the mashed peas. Form the patties. Start melting the butter.
3. Add the oil and allow to heat. Carefully add some of the patties to the frying mixture. Move the patties to a paper towel to absorb excessive amounts oils. Becareful when turning and moving to towels, they are a bit fragile.
4. You may need more then one plate with towels. Serve I hope you enjoy!!!!!

While that is certainly not the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that will get your creative juices flowing so that you are able to prepare excellent lunches for the family without needing to complete too much heavy cooking from the practice.

So that's going to wrap this up for this special food Recipe of Speedy Blackeyed Pea Patties from the South. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!