Recipe of Speedy Steamed Ribs with Taro

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Speedy Steamed Ribs with Taro. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steamed Ribs with Taro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Ribs with Taro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Steamed Ribs with Taro using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Steamed Ribs with Taro:

1. 1 kg pork ribs
2. 1 tbsp preserved black beans
3. 3 ginger slices
4. Half piece taro
5. Red chilli half only
6. 5 minced garlic
7. 1 tsp oyster sauce

Steps to make to make Steamed Ribs with Taro

1. Combine all the ingredients except the taro.
2. Mix well then chill in the fridge for an hour.
3. After an hour arrange taro in a steaming plate.
4. Then pour the ribs on top covering the taro.
5. Boil water in the steamer.Then steam for 30-35 mins.
6. Serve

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